A safe food supply is essential for feeding the globe. Ecolab provides innovative food safety solutions and programs to help keep food safe across the global supply chain. From the farm and processing facilities to restaurants and retail, we have the solutions and expertise to help keep food safe, improve quality and protect the bottom line.
Keeping Food Safe for a Healthier World
The world’s food supply chain is global and complex, and we work throughout the global supply chain to help prevent foodborne illness and ensure safe, high-quality food throughout the world.
Protecting the Food Supply Chain from Farm to Fork
Food Expertise
Food & Beverage
Customized solutions and expertise to help optimize food and beverage operations.
Food Retail
Effective solutions for food safety, quality assurance and a positive customer experience.
Foodservice
Comprehensive hygiene programs and solutions to deliver a clean and safe guest experience.
Animal Health
Trusted programs and solutions for farmers and food professionals.
Insights from Our Food Experts
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By 2030, we aim to help protect 2 billion people
from food borne illnesses and infections each year.
Our Food Safety Impact in 2024
1.7 billion
people protected from foodborne illnesses and infections.
36%
of the world’s packaged food protected.
44%
of the global milk supply kept safe.
50 billion
restaurant meals served from Ecolab-cleaned kitchens.
Innovative Programs and Solutions
Explore our Food Safety technologies and innovations that can help your organization manage food safety risks and solve food sanitation needs.
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Safe and Covered Hands: A Guide to Safe Glove Use and Hygienic Practices eBook
Enhance your hand hygiene knowledge with our "Safe and Covered Hands" eBook, an insightful guide tailored for food safety and healthcare professionals that offers essential guidelines on safe glove usage, practical tips, and industry insights to prevent contamination and promote overall health.
Our Expertise in Action
Delivering needed Food Safety solutions and expertise.
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Reducing Rodent Risk Helps Protect Restaurant Brand
A national restaurant chain implemented Ecolab's Rodent Ceiling Service, resulting in more than 97% of locations having ...
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Empowering Best-In-Class Food Safety for True Food Kitchen
Ultimately, with the support of Ecolab’s solutions, True Food Kitchen can focus on what it does best: keeping customers ...
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Enhancing RO Efficiency through Intelligence and Expertise
The Ecolab Global Intelligence Center collaborated with local industry experts to improve performance and save water for...
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Exelerate™ TUFSOIL Pizza eRoi Case Study
The plant management decides to use Exelerate™ TUFSOIL, a ready-to-use heavy duty gel cleaner and degreaser, to tackle t...
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Exelerate™ TUFSOIL Potato Processing eRoi Case Study
Exelerate™ TUFSOIL provides safer and faster application in addition to improved cleaning outcomes in industrial fryer s...
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Improved Cleaning Performance in Pepperoni Plant at Lower Temperatures
Using Advantis FC, a pepperoni plant saved major time and money....
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Ecolab® CIP IQ™ String Cheese Processing Case Study
Ecolab used Ecolab® CIP IQ™ to review the CIP cycles on the line that alerted the team to be out of scope and learned th...
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Ecolab® CIP IQ™ Umpqua Dairy
Improved CIP cleaning performance and increased water and chemistry savings for an Oregon dairy processor, Umpqua Dairy,...
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Enhancing Food Safety With CIP
Implementing proactive Clean in Place (CIP) technology has helped Kraft-Heinz to boost food safety and drive operational...
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Synergex™ Cheese and Whey Processing Case Study
Synergex is a mixed-peracid based sanitizer and disinfectant that helps protect against many pathogenic and environmenta...
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Making a Big Impact on Small Flies in Australia
A potato processing plant had noted ongoing small fly pressure. After the plant failed an audit, they brought in the Eco...
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Dramatically Improved Cutting Board Cleanliness
Block Whitener is a very effective gel for cleaning and whitening cutting boards which achieves significant cost savings...
3D TRASAR™ Technology for CIP
3D TRASAR™ Technology for CIP provides visibility to operational issues with 24/7 monitoring and corrective action recommendations. The program provides CIP process visibility with actionable data, and is supported by Ecolab’s industry-leading expertise and service.
Resources and Commitments
Food Safety Microbial Risks Information
Whether you need detailed information about specific organisms of concern, cleaning product advice, or tips for increasing food safety and preventing infection in your facility, we are your trusted source.
Food Safety Experts
A safe food supply is essential for feeding the world's growing population. Ecolab works with companies around the globe to adopt food safety best practices, programs and solutions to help keep food and communities safe from farm to fork.
Food Safety and Public Health Matters Webinars
Food Safety and Public Health Matters Webinars are free web presentations featuring food industry, academic, regulatory and culinary experts presenting topics surrounding the diverse aspects of food safety.
EcoSure Food Safety Monitor Monthly Newsletter
The EcoSure Food Safety Monitor is a free monthly newsletter covering regulatory updates, current research, seasonal food safety issues, "hot" topics in food safety and more.
Get in Touch with Us
GET IN TOUCH
Ecolab Global Headquarters
Office of Corporate Sustainability
1 Ecolab Place
St. Paul, MN 55102
Submit your comments and suggestions via the form, and our Corporate Sustainability Team, based in St. Paul, will assist.